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Jamaican Style Red Peas Soup Recipe

by Wellesley
(Jamaica)

Jamaican Red Peas Soup

Jamaican Red Peas Soup

You haven't had red peas soup until you've had it Jamaican style!

Say "Yeah Mon" if you agree with me (lol) :-)

Anyway, here is it... Simple and easy!
Please be sure to try it.

And if you have a few minutes after devouring it, please drop us a line to let us know how it came out (link below).

INGREDIENTS


  • 1 pt red peas or red kidney beans
  • 2 lbs soup beef (cut in bit sizes)
  • 1 lb flour
  • 2 oz escallion & thyme
  • A dash of pimento seeds
  • Salt to taste
  • 1 cup coconut milk
  • 8 oz carrots (diced)
  • 8 oz Irish potatoes (diced)
  • 3 oz soup seasoning powder
  • 1 green pepper (whole)


PREPARATION


  • Cook peas, meat and pimento in adequate water until tender. That might be about one to one and half hours.
  • Add small dumplings made from flour.
  • Add escallion, thyme, soup seasoning, whole pepper
  • Stir and cover pot on medium flames for another 20 minutes or so.
  • Add diced carrots, diced irish potatoes and coconut milk.
  • Add salt and stir.
  • Cover and simmer for approximately 10 minutes.
  • Serve


I welcome your comments

Comments for Jamaican Style Red Peas Soup Recipe

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Jun 05, 2018
Rating
starstarstar
Pease soup
by: Anonymous

No pumkim please it changes the color,tried it once. You can add coconut milk to flavour

Dec 11, 2015
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awesome recipe video
by: Anonymous

Very good recipe, I also found this link to youtube on how to make peas soup!
https://www.youtube.com/watch?v=1ogCfDXotMw&feature=youtu.be

Aug 12, 2015
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Adding more Flavor
by: SheronP

You can also add sweet potato and/or yellow or white yam to give this soup even more 'body'!

Aug 12, 2015
Rating
starstarstar
Real Jamaican Style Red eas Soup
by: JULET

Pumpkin is a plus when included with the other vegetables and also pig's tail to "tun up the taste".

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