Local Cooking Classes in Jamaica

by Melissa Rae Selinger

ANSWER: by Wellesley Gayle
Yes, Melissa! You can definitely find local cooking classes in Jamaica that teach you how to make authentic jerk chicken—and let me tell you, learning it here on the island, surrounded by the real flavours, is a whole different experience than just following a recipe online.

Across Jamaica, there are several opportunities to join hands-on cooking sessions where you can get the full experience—seasoning the chicken from scratch, learning the secrets of the jerk marinade, and cooking it the traditional way over pimento wood. Some locals open up their homes or small kitchen spaces and offer intimate classes where you can really get involved and learn in a relaxed, friendly setting. These home-based experiences are often the most authentic, giving you a real taste of Jamaican hospitality and culture.

If you're staying in more tourist-heavy areas like Montego Bay, Ocho Rios, or Negril, there are also classes offered through hotels, resorts, and organized tours. Some hotels host scheduled cooking sessions, and there are food tours that include market visits followed by a guided cooking experience. One popular option is the “Flavors of Jamaica” experience at Half Moon in Montego Bay, where you're guided through the full process by expert local chefs. You might not just learn jerk chicken either, these classes often touch on other traditional dishes and drinks, giving you a broader view of our culinary roots.

For something a little different, some cooking classes are led by Rastafarian guides and focus on Ital cooking. While they’re typically plant-based, you still get to explore jerk-style seasoning and creative methods of preparing food naturally. It’s a cultural and spiritual experience, and a unique way to understand how jerk and other traditional Jamaican foods tie into our way of life.

The good news is that many of these experiences are now listed on platforms like Airbnb Experiences, Viator, and TripAdvisor, so you can book in advance and see reviews before committing. If you're more of a spontaneous traveler, asking around once you're on the ground can lead you to some hidden gems—many Jamaicans are more than happy to welcome guests into their kitchens and show them the ropes.

So yes, Melissa, not only can you learn to make jerk chicken the authentic way, but you’ll also be learning it in the place where it all started, guided by the people who grew up with these flavours. You’ll go back to Edmonton not just with the recipe, but with stories, memories, and the skills to recreate a taste of Jamaica right in your own kitchen.

Safe travels, and we hope to see you soon in Jamaica!

By the way, remember to check my books and guides here for even more helpful information.

Regards,
WG

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