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Jamaican Food and Alcoholic Beverages - The Favorites!
by Renee Morris
Jamaican foods are like no other, the taste is delectable and will leave you longing for more.
Some of the favorite Jamaican foods include Jerk Chicken/Pork, Ackee and Saltfish - the Jamaican national dish, Blue Drawz, Potato Pudding, Rice and Peas and Chicken/ Fish, Jamaican Run Dung with Salt mackerel and Cassava Dumpling.
We also prepare many juices that are not just tasty, but are great for your health such as Carrot juice with Beatroot, Sorrel juice, Sour Sop juice, Guava juice, Callaloo juice and Pumpkin juice.
And the pastry? We have coconut-drops, Gizzarda and Coconut Cake that I'm sure you can't resist, no matter how hard you try. Notice I never bothered to mention the world famous Jamaican patty?
Jamaicans also has a great love for porridge like Bulgar Porridge, Cornmeal Porridge, Rice Porridge, Plantain Porridge, Oates porridge and Hominy Porridge. We typically have them at breakfast, but any can be had at anytime, breakfast, lunch or even dinner- if you like.
There's one thing that the average Jamaican are sure to have on their weekend chill out, a get-together, or partying - its their alcohol.
Some of the latest alcoholic hits are Ray and Nephew Jamaican White Rum, Appleton Special, Street Vybes Rum and Red Label Wine.
Pictures Of Jamaican Food
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About The Author
A patriotic Jamaican who adore its culture, Wellesley has been using this medium to share what he calls 'the uniqueness of Jamaica with the world' since April 2007.
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including the Jamaica Gleaner's Hospitality Jamaica, Carlong Publishers,
as well as recognition from numerous prestigious international agencies
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