Stay up-to-date with all that's new at My-Island-Jamaica, Click Here to subscribe for my updates and don't miss a thing!

Tasty, Lip Smacking
Jamaican Brown Stew Chicken

Sharing Is Caring! Share this awesome content with your friends now.

start_here_if_new_image_link

New! For Authentic Jamaican products, from my very own handsvisit my Etsy store here.

Custom Search









jamaican brown stew chicken

Another favourite of our household, try the succulent Jamaican brown stew chicken!


Watch!  See the real Jamaica in VIDEOS

Click Here to watch my latest videos on my fun YouTube channel - you'll love it!


By no means am I a great cook - not even an average one, but I must say that this is one of the easiest dishes to prepare, and it is still darn tasty - excuse my language.

It is certainly in my top five favourite dishes. Of course curried chicken and the sumptuous chicken foot soup are my top two!

It is also a very popular and regular dish here. And by regular I mean it is habitually prepared, most traditional families in Jamaica prepares it at least once per week.

If you eat out, you will also find it in all our local restaurants here. And just as the other popular Jamaican dishes, you should also get this dish in most Jamaican restaurants overseas, particularly the US,CA and UK.

Here is a simple recipe, give it a shot. And if you don't mind, let me know how it went. It's very simple so please don't disappoint me now, OK?

jamaican_brown_stew_chicken_meal2

Ingredients

  • 3 lb. chicken
  • 1 stalk escallion
  • 2 cloves garlic (chopped)
  • 2 cups water
  • 1 tsp. Salt
  • 3 regular sized carrots
  • 1 oz. soy sauce
  • 1 sprig. thyme (chopped)
  • 1.5 tablespoon vegetable oil
  • 1 medium onion (Chopped)
  • 2 tomatoes (diced)
  • ½ oz lime juice
  • 4 tablespoon ketchup

Preparation

  1. Wash the chicken in water with the lime juice.
  2. Clean & cut chicken into small pieces.
  3. With the exception of the oil and ketchup, combine the chicken and all the other seasonings-including soy sauce.
  4. Rub all the ingredients into the chicken and allow to marinate for a few hours (even overnight, if possible).
  5. Remove the tomatoes,scallion and other easily removed seasonings from the chicken and place in a bowl.
  6. Heat the vegetable oil- well hot, and fry all the chicken pieces until brown.
  7. Add all the seasonings in the same saucepan along with the tomato ketchup and carrot.
  8. Add water
  9. Cover and cook over medium heat until tender.
  10. Serve it up!

Pages Related To Jamaican Brown Stew Chicken


Didn't find exactly what you were looking for? 
Do a quick search of the entire site.

Return to Food from Jamaica from Jamaican Brown Stew Chicken 
Return to Homepage from Jamaica Brown Stew Chicken

If you found this page useful, please consider subscribing to my weekly newsletter, My Island Jamaica Digest here. It tells you each week about the new information that I have added, including new developments and great stories from lovers of Jamaica!

Back To The Top Of This Page

New! Talk To Me
Was the information helpful? Something needs changing? I welcome
your feedback here.

Read More ...

New! Comments

Have your say about what you just read! Leave me a comment in the box below.

Recommended For You ...


Other Great Articles You Might Have Missed

data-matched-content-rows-num="2" data-matched-content-columns-num="3"

Please help me get the message out by sharing this article with your friends on social media (links below). Thnx ;-)

Also connect with My-Island-Jamaica.com on Social Media: 

Facebook | Twitter | Instagram | Youtube
Thank You!

P.S. Didn't find exactly what you were looking for? Still need help?

Click Here to try our dependable and effective Site Search tool. It works!

Or, simply click here and here, to browse my library of over 500 questions and answers! Chances are someone already asked (and got an answer to) your question.


About The Author

wellesley gayle - booking link

A patriotic Jamaican who adore its culture, Wellesley has been using this medium to share what he calls 'the uniqueness of Jamaica with the world' since April 2007.  

To date, he serves over 9,300 unique readers / viewers per day.

His efforts have earned this site featured positions in local publications, including the Jamaica Gleaner's Hospitality Jamaica, Carlong Publishers, as well as recognition from numerous prestigious international agencies and universities. Read more about him here.

He invites you to subscribe to this site to stay updated on all the latest and check out his unique Jamaican products on his Etsy store.  

You are also invited to join his exclusive JAMHearts community where like-minded Jamaican enthusiasts discuss all things Jamaican. 

copyscape
Back To The Top Of This Page