Tasty, Lip Smacking
Jamaican Brown Stew Chicken
Sharing Is Caring! Share this awesome content with your friends now.
Caution! Don't risk your vacation... get my Jamaica Travel Guide
Another favourite of our household, try the succulent Jamaican brown stew chicken!
New! See the real Jamaica in VIDEOS
Click Here to visit and subscribe to my YouTube channel -you'll love it!
By no means am I a great cook - not even an average one, but I must say that this is one of the easiest dishes to prepare, and it is still darn tasty - excuse my language.
It is certainly in my top five favourite dishes. Of course curried chicken and the sumptuous chicken foot soup are my top two!
It is also a very popular and regular dish here. And by regular I mean it is habitually prepared, most traditional families in Jamaica prepares it at least once per week.
If you eat out, you will also find it in all our local
restaurants here. And just as the other popular Jamaican dishes, you
should also get this dish in most Jamaican restaurants overseas,
particularly the US,CA and UK.
Here is a simple recipe, give it a shot.
And if you don't mind, let me know how it went. It's very simple so please don't disappoint me now, OK?
- 3 lb. chicken
- 1 stalk escallion
- 2 cloves garlic (chopped)
- 2 cups water
- 1 tsp. Salt
- 3 regular sized carrots
- 1 oz. soy sauce
- 1 sprig. thyme (chopped)
- 1.5 tablespoon vegetable oil
- 1 medium onion (Chopped)
- 2 tomatoes (diced)
- ½ oz lime juice
- 4 tablespoon ketchup
- Wash the chicken in water with the lime juice.
- Clean & cut chicken into small pieces.
- With the exception of the oil and ketchup, combine the chicken and all the other seasonings-including soy sauce.
- Rub all the ingredients into the chicken and allow to marinate for a few hours (even overnight, if possible).
- Remove the tomatoes,scallion and other easily removed seasonings from the chicken and place in a bowl.
- Heat the vegetable oil- well hot, and fry all the chicken pieces until brown.
- Add all the seasonings in the same saucepan along with the tomato ketchup and carrot.
- Add water
- Cover and cook over medium heat until tender.
- Serve it up!
Pages Related To Jamaican Brown Stew Chicken
Didn't find exactly what you were looking for?
Do a quick search of the entire site.
Return to Food from Jamaica from Jamaican Brown Stew Chicken
Return to Homepage from Jamaica Brown Stew Chicken
New! Talk To Me
Was the information helpful? Something needs changing? I welcome your feedback here.
Recommended For You ...
And, Before You Go!
Here (below) are some sweet deals on matching products at Amazon that you might have otherwise missed.
Amazon.com, by the way, is the internet's most reputable retailer and usually showcases only the best products that are related to your search. Be sure to check them out.
Note: If link does not show, please click here to be redirected to our page at Amazon.com.
Great Articles You Might Have Missed
Please help me get the message out by sharing this article with your friends on social media (links below). Thnx ;-)
Also connect with My-Island-Jamaica.com on Social Media:
Facebook | Twitter | Instagram | Youtube
P.S. Didn't find exactly what you were looking for? Still need help?
Click Here to try our dependable and effective Site Search tool. It works!
Or, simply click here and here, to browse my library of over 500 questions and answers! Chances are someone already asked (and got an answer to) your question.
Top Of Page
About The Author
A patriotic Jamaican who adores his culture, Wellesley has been using this medium to share what he calls 'the uniqueness of Jamaica with the world' - since April 2007.
To date, he serves over 8,300 unique readers / viewers per day.
His efforts have earned him featured positions in local publications, including the Jamaica Gleaner's Hospitality Jamaica, Carlong Publishers, as well as recognition from numerous prestigious international agencies and universities.
He invites you to join his friends list and stay updated on all the latest. You are also invited to join his exclusive patron community.